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Yolk - Meaning, Definition & English Examples

Yolk is the yellow, nutrient-rich part of an egg, surrounded by the egg white. It provides food for the developing embryo and is commonly used in cooking and baking.

yolk

/joʊk/ /jəʊk/

Definition:

The yellow part of an egg, rich in nutrients and fat.

Synonyms:

egg center, vitellus, ovum yellow

Part of Speech:

noun

Antonyms:

white (egg white), albumen

Common Collocations:

egg yolk, yolk sac, yolk color, separate yolk, beat yolk

Derivatives:

yolky, yolkless

Usage Tips:

Use "yolk" to refer specifically to the yellow part of an egg, not the whole egg.

Common Phrases:

yolk of an egg, the yolk’s on you, separate the yolk from the white

Etymology:

From Old English "geolca," meaning "yellow part," derived from "geolu" (yellow).

Examples:

  • 1. The yolk is bright yellow in fresh eggs.
  • 2. She separated the yolk from the white carefully.
  • 3. The recipe calls for two egg yolks.
  • 4. Yolks are high in cholesterol but nutritious.

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