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Wort - Meaning, Definition & English Examples

Wort refers to the liquid extracted during the mashing process in brewing beer, containing fermentable sugars. It is also an archaic term for a plant or herb, often used in herbal medicine.

wort

/wɜrt/ /wɜːt/

Definition:

A plant or herb, often used in brewing or medicine.

Synonyms:

herb, plant, vegetation, flora

Part of Speech:

noun

Antonyms:

animal, mineral

Common Collocations:

wort extract, wort boiling, wort chiller, malt wort

Derivatives:

worts, wortlike

Usage Tips:

Use "wort" to refer to brewing ingredients or medicinal plants; avoid confusion with "wart."

Common Phrases:

St. John's wort, wort and all, motherwort tea

Etymology:

Old English "wyrt," meaning root, herb, or plant; related to German "Wurz."

Examples:

  • 1. The brewer added hops to the boiling wort.
  • 2. St. John's wort is known for its medicinal properties.
  • 3. The garden was full of healing worts and herbs.
  • 4. Wort must be cooled before fermentation begins.

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