Wort - Meaning, Definition & English Examples
Wort refers to the liquid extracted during the mashing process in brewing beer, containing fermentable sugars. It is also an archaic term for a plant or herb, often used in herbal medicine.
Definition:
A plant or herb, often used in brewing or medicine.
Synonyms:
herb, plant, vegetation, flora
Part of Speech:
noun
Antonyms:
animal, mineral
Common Collocations:
wort extract, wort boiling, wort chiller, malt wort
Derivatives:
worts, wortlike
Usage Tips:
Use "wort" to refer to brewing ingredients or medicinal plants; avoid confusion with "wart."
Common Phrases:
St. John's wort, wort and all, motherwort tea
Etymology:
Old English "wyrt," meaning root, herb, or plant; related to German "Wurz."
Examples:
- 1. The brewer added hops to the boiling wort.
- 2. St. John's wort is known for its medicinal properties.
- 3. The garden was full of healing worts and herbs.
- 4. Wort must be cooled before fermentation begins.