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Topping - Meaning, Definition & English Examples

A topping is an ingredient or layer added to food to enhance its flavor or appearance, such as cheese on pizza or whipped cream on desserts. It often provides texture and visual appeal.

topping

/ˈtɑpɪŋ/ /ˈtɒpɪŋ/

Definition:

A layer of food added on top of another, often for flavor or decoration.

Synonyms:

garnish, covering, decoration, icing

Part of Speech:

noun, adjective

Antonyms:

base, bottom

Common Collocations:

pizza topping, ice cream topping, cake topping, dessert topping

Derivatives:

topped, toppings

Usage Tips:

Use "topping" to describe additions like cheese or fruit placed on food for extra taste or appeal.

Common Phrases:

the cherry on top, top it off, over the top

Etymology:

Derived from "top," meaning the highest part or surface of something.

Examples:

  • 1. She added chocolate syrup as a topping to her ice cream.
  • 2. The pizza had a delicious mushroom and pepperoni topping.
  • 3. Whipped cream is a popular topping for hot cocoa.
  • 4. He sprinkled nuts as a crunchy topping on the cake.

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