Succulence - Meaning, Definition & English Examples
Succulence refers to the quality of being juicy, tender, and full of flavor, often used to describe food like ripe fruit or well-cooked meat. It suggests a pleasing richness in texture and taste.
Definition:
The quality of being juicy, tender, and flavorful, often in food.
Synonyms:
juiciness, tenderness, moistness
Part of Speech:
noun
Antonyms:
dryness, toughness
Common Collocations:
meat succulence, fruit succulence, culinary succulence
Derivatives:
succulent (adj.), succulently (adv.)
Usage Tips:
Use "succulence" to describe food that is richly juicy and appealing in texture or taste.
Common Phrases:
"succulence of the roast, " "succulence in every bite, " "peak succulence"
Etymology:
Derived from Latin "succulentus," meaning "full of juice," from "succus" (juice).
Examples:
- 1. The steak's succulence made it unforgettable.
- 2. She praised the succulence of the ripe mangoes.
- 3. Grilling enhances the succulence of chicken thighs.
- 4. The chef emphasized the importance of preserving the meat's succulence.