Refrigerate - Meaning, Definition & English Examples
Refrigerate means to keep food or other perishable items cold in a refrigerator to preserve freshness and prevent spoilage. It is commonly used in cooking and storage instructions.
Definition:
To cool or preserve food by keeping it at a low temperature.
Synonyms:
chill, cool, freeze, preserve
Part of Speech:
verb
Antonyms:
heat, warm
Common Collocations:
refrigerate food, refrigerate leftovers, refrigerate milk
Derivatives:
refrigeration, refrigerator, refrigerated
Usage Tips:
Use "refrigerate" for perishable items to keep them fresh longer; avoid confusion with "freeze."
Common Phrases:
keep refrigerated, refrigerate after opening, refrigerate promptly
Etymology:
From Latin *refrigerare*, meaning "to cool down," combining *re-* (again) and *frigerare* (to cool).
Examples:
- 1. Please refrigerate the milk to prevent spoilage.
- 2. Always refrigerate leftovers within two hours of cooking.
- 3. This sauce must be refrigerated after opening the jar.
- 4. Do not refrigerate bananas as they turn brown faster.