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Quahog - Meaning, Definition & English Examples

A quahog is a hard-shelled clam native to the Atlantic coast of North America. It is often used in cooking, particularly in chowders, and is also the state shellfish of Rhode Island.

quahog

/ˈkwɑːhɒɡ, ˈkoʊhɒɡ/ /ˈkwɒhɒɡ, ˈkəʊhɒɡ/

Definition:

A hard-shelled clam native to the Atlantic coast of North America, often used in cooking.

Synonyms:

hard clam, round clam, chowder clam, cherrystone

Part of Speech:

noun

Antonyms:

(No direct antonyms; context-dependent) soft-shell clam, oyster

Common Collocations:

quahog chowder, steamed quahogs, stuffed quahogs, quahog shell

Derivatives:

quahogger (one who harvests quahogs), quahogging (the act of harvesting quahogs)

Usage Tips:

Use "quahog" when referring to the specific Atlantic clam species or regional dishes like chowder.

Common Phrases:

"happy as a quahog, " "quahog festival, " "dig for quahogs"

Etymology:

Derived from Narragansett "poquauhock," referring to the hard-shelled clam in Native American languages.

Examples:

  • 1. The fishermen harvested fresh quahogs at low tide.
  • 2. She made a delicious quahog chowder for dinner.
  • 3. The beach was littered with empty quahog shells after the storm.
  • 4. We dug for quahogs during our vacation in Rhode Island.

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