Paella - Meaning, Definition & English Examples
Paella is a traditional Spanish rice dish cooked in a wide, shallow pan. It typically includes saffron, vegetables, meat, or seafood, and is known for its vibrant colors and rich flavors.
Definition:
A Spanish rice dish cooked with saffron, vegetables, and often seafood or meat.
Synonyms:
rice dish, seafood rice, Valencian rice
Part of Speech:
noun
Antonyms:
fast food, sandwich
Common Collocations:
authentic paella, seafood paella, paella pan, cook paella
Derivatives:
paellera (pan), paellero (chef)
Usage Tips:
Use "paella" to refer specifically to the Spanish dish; avoid calling other rice dishes "paella."
Common Phrases:
paella party, paella Valenciana, Sunday paella
Etymology:
From Catalan "paella," meaning "pan," derived from Latin "patella" (small pan).
Examples:
- 1. We ordered a large paella for our family dinner.
- 2. She learned to cook authentic paella in Valencia.
- 3. The restaurant serves the best seafood paella in town.
- 4. He bought a special pan for making paella at home.