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Liverwurst - Meaning, Definition & English Examples

Liverwurst is a type of sausage made from liver, often mixed with pork or beef, and seasoned with spices. It is commonly spread on bread or crackers as a savory snack.

liverwurst

/ˈlɪvərˌwɜrst/ /ˈlɪvəˌwɜːst/

Definition:

A type of sausage made from liver, often seasoned and spreadable.

Synonyms:

liver sausage, pâté, braunschweiger

Part of Speech:

noun

Antonyms:

(No direct antonyms; could contrast with non-liver sausages like salami, pepperoni)

Common Collocations:

sandwich spread, rye bread, mustard, crackers, charcuterie board

Derivatives:

liverwursts (plural), liverwurst-like

Usage Tips:

Use it as a sandwich spread or appetizer with crackers or bread.

Common Phrases:

liverwurst sandwich, liverwurst on rye, liverwurst platter

Etymology:

From German "Leberwurst," combining "Leber" (liver) and "Wurst" (sausage).

Examples:

  • 1. He spread liverwurst on his toast for breakfast.
  • 2. She prefers liverwurst with mustard on rye bread.
  • 3. The deli offers a variety of liverwurst options.
  • 4. They served liverwurst as part of the charcuterie board.

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