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Latke - Meaning, Definition & English Examples

A latke is a crispy potato pancake traditionally eaten during Hanukkah. It is made from grated potatoes, onions, eggs, and flour, then fried until golden brown. Often served with applesauce or sour cream.

latke

/ˈlɑːtki/ /ˈlætki/

Definition:

A potato pancake fried in oil, traditionally eaten during Hanukkah.

Synonyms:

potato pancake, fritter, hash brown

Part of Speech:

noun

Antonyms:

(none commonly recognized)

Common Collocations:

crispy latke, homemade latke, serve latkes, fry latkes, potato latke

Derivatives:

latkes (plural)

Usage Tips:

Use "latke" to refer specifically to the Jewish dish; pair with applesauce or sour cream for serving.

Common Phrases:

crispy as a latke, fry up some latkes, Hanukkah latkes

Etymology:

From Yiddish "latke," derived from Russian "oladka" (small pancake).

Examples:

  • 1. We made crispy latkes for Hanukkah dinner.
  • 2. She topped her latke with applesauce and sour cream.
  • 3. Grandma’s homemade latkes are always a holiday favorite.
  • 4. Fry the latkes until they turn golden brown.
  • 5. Do you prefer your latkes thick or thin?

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