Juiciness - Meaning, Definition & English Examples
Juiciness refers to the quality of being full of juice, moisture, or flavor, often used to describe foods like fruits or meats that are tender and succulent when eaten.
Definition:
The quality of being full of juice; moist and flavorful.
Synonyms:
succulence, moistness, richness, sapidity
Part of Speech:
noun
Antonyms:
dryness, blandness
Common Collocations:
enhance juiciness, retain juiciness, lack juiciness, maximize juiciness
Derivatives:
juicy, juiceless, juicer
Usage Tips:
Use "juiciness" to describe food, especially meat or fruit, that is tender and flavorful due to moisture content.
Common Phrases:
burst with juiciness, lose its juiciness, full of juiciness
Etymology:
Derived from "juicy" (late 16th century), from "juice" (Old French "jus," Latin "jus" meaning broth or liquid).
Examples:
- 1. The steak's juiciness made it delicious.
- 2. She loved the juiciness of the ripe peaches.
- 3. Overcooking reduces the juiciness of chicken.
- 4. The burger's juiciness surprised everyone at the table.