Hydrogenated - Meaning, Definition & English Examples
Hydrogenated refers to a chemical process where hydrogen is added to a substance, often oils, to make them more solid or stable. This is commonly used in food production to extend shelf life.
Definition:
Treated with hydrogen to make a substance more saturated or stable.
Synonyms:
saturated, hardened, processed, treated
Part of Speech:
adjective
Antonyms:
unhydrogenated, natural, untreated
Common Collocations:
hydrogenated oils, hydrogenated fats, hydrogenated products
Derivatives:
hydrogenate, hydrogenation
Usage Tips:
Use "hydrogenated" to describe fats or oils chemically altered with hydrogen for longer shelf life.
Common Phrases:
partially hydrogenated oil, fully hydrogenated fat
Etymology:
Derived from "hydrogen," from Greek "hydro-" (water) and "-genes" (forming), combined with the suffix "-ate."
Examples:
- 1. Hydrogenated oils are common in processed foods.
- 2. Many snacks contain hydrogenated fats for preservation.
- 3. Avoid hydrogenated products for a healthier diet.
- 4. The label lists partially hydrogenated vegetable oil.