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Hazelnut - Meaning, Definition & English Examples

A hazelnut is a small, round nut with a hard shell, commonly used in cooking and baking. It has a sweet, mild flavor and is often found in chocolates, spreads, and desserts.

hazelnut

/ˈheɪzəlˌnʌt/ /ˈheɪzəlnʌt/

Definition:

The edible nut of the hazel tree, typically rounded and brown with a hard shell.

Synonyms:

filbert, cobnut, hazel

Part of Speech:

noun

Antonyms:

(No direct antonyms; context-dependent)

Common Collocations:

hazelnut spread, roasted hazelnut, chocolate hazelnut, chopped hazelnut, hazelnut flavor

Derivatives:

hazel, nutty

Usage Tips:

Use "hazelnut" to describe the nut or its flavor in food and beverages.

Common Phrases:

in a nutshell, nutty as a fruitcake, tough nut to crack

Etymology:

Derived from Old English *hæsel* (hazel) + *hnutu* (nut), referring to the tree and its fruit.

Examples:

  • 1. She loves the taste of roasted hazelnut in her coffee.
  • 2. The bakery sells delicious cookies with chopped hazelnuts on top.
  • 3. Hazelnut spread is a popular topping for toast and pancakes.
  • 4. We gathered fresh hazelnuts from the forest in autumn.

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