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Focaccia - Meaning, Definition & English Examples

Focaccia is a flat Italian bread, similar to pizza dough, often topped with olive oil, herbs, and sometimes vegetables. It is served as a side dish or snack.

focaccia

/foʊˈkɑːtʃə/ /fəˈkætʃə/

Definition:

A flat Italian bread seasoned with olive oil and herbs, often topped with other ingredients.

Synonyms:

flatbread, ciabatta, panini

Part of Speech:

noun

Antonyms:

cake, pastry

Common Collocations:

rosemary focaccia, homemade focaccia, warm focaccia, olive oil focaccia

Derivatives:

focaccias (plural), focaccian (rare adjective)

Usage Tips:

Use "focaccia" to refer to the bread itself; pair it with dips or toppings for context.

Common Phrases:

"focaccia bread, " "garlic focaccia, " "rosemary and sea salt focaccia"

Etymology:

Derived from Latin "focus" (hearth), referring to its traditional baking method on a hearth or stone.

Examples:

  • 1. I bought fresh focaccia from the bakery today.
  • 2. She topped the focaccia with olives and rosemary before baking it.
  • 3. We dipped warm focaccia in olive oil at dinner.
  • 4. The café serves delicious sandwiches on homemade focaccia.

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