Cuisine - Meaning, Definition & English Examples
Cuisine refers to a style or method of cooking, often associated with a specific culture or region. It includes traditional dishes, ingredients, and techniques that define a particular culinary tradition.
Definition:
A style or method of cooking, especially characteristic of a particular country or region.
Synonyms:
cooking, fare, gastronomy, culinary art
Part of Speech:
noun
Antonyms:
fast food, junk food
Common Collocations:
French cuisine, local cuisine, gourmet cuisine, traditional cuisine, fusion cuisine
Derivatives:
cuisines, cuisinier
Usage Tips:
Use 'cuisine' to describe distinctive cooking styles tied to cultures or regions, not individual dishes.
Common Phrases:
haute cuisine, nouvelle cuisine, fusion cuisine
Etymology:
Derived from French 'cuisine,' meaning kitchen or cooking, from Latin 'coquina.'
Examples:
- 1. I love Italian cuisine for its rich flavors and fresh ingredients.
- 2. Thai cuisine is known for its balance of sweet, sour, and spicy tastes.
- 3. The restaurant specializes in authentic Mexican cuisine with handmade tortillas.
- 4. French haute cuisine requires precision and high-quality ingredients.