Crepe - Meaning, Definition & English Examples
A crepe is a thin, delicate pancake made from flour, eggs, and milk. It can be served sweet with toppings like fruit and syrup or savory with fillings like cheese and ham.
Definition:
A thin, light pancake, often served with sweet or savory fillings.
Synonyms:
pancake, blini, galette
Part of Speech:
noun
Antonyms:
thick pancake, doughy bread
Common Collocations:
crepe paper, crepe maker, crepe batter, crepe stand
Derivatives:
creperie, crepesque
Usage Tips:
Use "crepe" for the thin French pancake; "crape" is an outdated spelling or refers to fabric.
Common Phrases:
crepe suzette, banana crepe, strawberry crepe
Etymology:
From French "crêpe," from Latin "crispa," meaning curled or wrinkled.
Examples:
- 1. She ordered a chocolate-filled crepe for breakfast.
- 2. The street vendor made fresh crepes on a hot griddle.
- 3. Crepes can be topped with fruit or whipped cream.
- 4. He prefers savory crepes with cheese and ham.