Confectioner - Meaning, Definition & English Examples
A confectioner is a person who makes or sells sweets and candies, such as chocolates, pastries, and cakes. They often work in bakeries or specialty shops creating sugary treats.
Definition:
A person who makes or sells sweets, especially candies and chocolates.
Synonyms:
candy maker, chocolatier, pastry chef, sweet maker
Part of Speech:
noun
Antonyms:
consumer, buyer
Common Collocations:
artisan confectioner, master confectioner, local confectioner, skilled confectioner
Derivatives:
confectionery, confectionary
Usage Tips:
Use "confectioner" to refer to professionals who craft sweets, not general sellers of pre-made candies.
Common Phrases:
master confectioner's touch, confectioner's sugar, sweet as a confectioner's dream
Etymology:
Derived from Latin "conficere" (to prepare) via Old French "confiseur," meaning a preparer of sweets.
Examples:
- 1. The confectioner crafted delicate chocolates by hand.
- 2. She visited the local confectioner to buy handmade truffles.
- 3. A skilled confectioner knows how to temper chocolate perfectly.
- 4. The bakery hired a renowned confectioner for their dessert line.