Balsamic - Meaning, Definition & English Examples
Balsamic refers to a dark, concentrated vinegar made from grape must, known for its rich, sweet-tart flavor. It is commonly used in dressings, marinades, and gourmet dishes.
Definition:
Relating to or resembling balsam, especially in its soothing or healing qualities.
Synonyms:
aromatic, fragrant, soothing, resinous
Part of Speech:
adjective
Antonyms:
harsh, irritating
Common Collocations:
balsamic vinegar, balsamic glaze, balsamic dressing
Derivatives:
balsamically, balsamico
Usage Tips:
Use "balsamic" to describe flavors or scents with a rich, sweet-tart quality, often linked to vinegar or resins.
Common Phrases:
balsamic reduction, aged balsamic, balsamic drizzle
Etymology:
Derived from Latin "balsamum," meaning aromatic resin, via Old French "balsaime."
Examples:
- 1. The salad was topped with a tangy balsamic dressing.
- 2. She drizzled balsamic glaze over the roasted vegetables.
- 3. The candle had a warm, balsamic fragrance.
- 4. Balsamic vinegar adds depth to many dishes.
- 5. His tone was as soothing as balsamic syrup.